Spencer Cocktail

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Ingredients:

• 3/4 oz Apricot brandy
• 1 1/2 oz Gin
• 1/4 tsp Orange juice
• 1 dash Bitters
• Twist of Orange peel
• 1 Cherry

Mixing instructions:

Shake brandy, gin, orange juice, and bitters with ice and strain into a cocktail glass. Add the twist of orange peel, top with the cherry, and serve.