Soviet

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Ingredients:

• 1 1/2 oz Vodka
• 1/2 oz amontillado Sherry
• 1/2 oz Dry Vermouth
• 1 twist of Lemon peel

Mixing instructions:

Shake all ingredients (except lemon peel) with ice and strain into an old-fashioned glass over ice cubes. Add the twist of lemon peel and serve.