Sour Mix
Ingredients:
Mixing instructions:Dissolve sugar in water and add lemon juice. Refrigerate. Optionally you can add a little egg white (will make drinks foamy). Creator/contributor's comments:Keeps no more than 7 to 12 days in the refridgerator. Known as both "Sour mix" and "Sweet and sour". |
|
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?. Find the answers in The Bartender's Handbook. |
Copyright © The Webtender.
About | Disclaimer | Privacy policy