Zombie #4

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Ingredients:

• 1 oz Light rum
• 1/2 oz Creme de Noyaux
• 1/2 oz Triple sec
• 1 1/2 oz Sour mix
• 1 1/2 oz Orange juice
• 1/2 oz 151 proof rum

Mixing instructions:

Strain ingredients into collins glass filled with ice. Top with 151-proof Rum.