Diamond Fizz
Ingredients:
Mixing instructions:Shake gin, juice of lemon, and powdered sugar with ice and strain into a highball glass over two ice cubes. Fill with chilled champagne, stir, and serve. |
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How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?. Find the answers in The Bartender's Handbook. |
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