Pineapple Punch
Ingredients:
Mixing instructions:Put the pineapple pieces in a punch bowl and pour the sherry over them. Chill for 2 hours. Put tea and sugar in a pot, add red wine, lemon juice and rum. Heat but do not boil the mixture. Pour over the pineapple pieces. |
|
Gain quick access to The Webtender from your homepage. Get HTML code here! |
Copyright © 1995-2023 The Webtender.
About | Disclaimer | Privacy policy